Across Kentucky - July 23, 2015
Posted on Jul 23, 2015
The Kentucky Association of Food Banks continues to encourage produce farmers here to look into their
Farms to Food Banks program which provides for purchase of “seconds:” crops that are perfectly nutritious but which may not find a market on super market shelves. KAFB Executive Director, Tamara Sandburg, explains the process.
Tagged Post Topics Include: Crops, Department of Agriculture, Executive Director, Farms to Food Banks, KAFB, Kentucky Association of Food Banks, Local Food Pantry, Market Shelves, Nutritious, Produce Farmers, Regional Distribution Center Food Bank, Tamara Sandburg
Comments