Kentucky beef farmers joined forces with the Kentucky Beef Council to make a dent in the state’s food insecurity.  KBC Director of Consumer Affairs Kiah Twisselman talks about the efforts, how much money was raised and the ultimate message about Beef, Bluegrass and Bourbon.

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Cadiz, KY (June 6, 2018) – School may be out for the summer, but teachers are still hard at work preparing for the next school year. Teachers from around the region assembled at the Lake Barkley Resort Lodge in Cadiz to participate in a free Kentucky Farm Bureau professional development workshop.

This week we travel to Daviess County to meet another outstanding woman in agriculture.  Suzanne Cecil White talks about why she moved back to the family farm, her role on the farm, what she enjoys about farm life and some of her biggest challenges.

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A Louisville author is sharing her stories of encouragement to help others find joy in the moments in life.  Stephanie Feger, author of “Color Today Pretty”, talks about her inspiration for the book, why she decided to write it and what message is being relayed to those who read it.

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The United States Department of Agriculture National Ag Statistics Service is predicting a record yield for winter wheat this year in Kentucky.  Eastern Mountain Region Director Dave Knopf talks with host Alan Watts about they are predicting, why he thinks farmers will see another increase and the potential for a strong market.

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Under Secretary of Agriculture for Trade and Foreign Agricultural Affairs Ted McKinney and Commissioner Ryan Quarles discussed current events, foreign trade, and what it means for Kentucky agriculture at trade round-table.

Kentucky Farm Bureau sponsered the recent Kentucky Leopold Conservation Award's event by the Sand County Foundation.

The American Farm Bureau Foundation for Agriculture has launched an update to the My American Farm game, “Ag Across America.”